MARGHERITA
The queen of pizzas made according to tradition with fine tomato pulp and fior di latte mozzarella. Ideal also as a base to be topped as desired.
SPICY SALAMI
The salami’s slightly peppery and spicy notes make Pizzella even tastier on the palate without being too overpowering.
HAM AND MUSHROOM
One of the most loved classic pizzas in Italy and the rest of Europe. Savoured in the autumn but perfect throughout the year.
HAM
The taste of ham enhances the classic Pizzella Margherita, making its flavour unique and recalling one of the most popular and traditional pizza toppings.
4 CHEESE
A mix of carefully chosen and well-balanced cheeses that complement one another to enhance their flavours.