PLAIN PIZZA MARGHERITA
The queen of pizzas as a snack. Made according to the tradition with fine tomato pulp and “fior di latte” mozzarella.
It is also the ideal base to fill at will.
PEPPERONI
Unique and savoury thanks to the slightly spicy taste, it is a must-have pizza in any regular menu.
HAM AND MUSHROOMS
The classic one good in any season at any time, the perfect topping combination loved by everyone in the world.
HAM
Simple and savoury, the ham enriches the flavour of the classic Pizzella Margherita, it is one the most popular topped pizza.
VEGETABLES
Light and colourful, a natural and healthy snack topped with steamed vegetables to preserve its freshness.
4 CHEESE
Appetizing and stringy, thanks to a perfect combination of fresh cheese selected from the best artisanal dairy farms. From the “fiordilatte” mozzarella, to the Edelpilz blue-cheese appreciated by connoisseurs from all over the world, to the provola cheese smoked in beech wood and the 16 months aged cheese spicy provolone.
SPECK AND BLUE CHEESE
A gourmet touch enriching the Pizzella range by combining a typical regional product with flavorful cheese.
VEGAN MARGHERITA
The answer to modern dietary needs that embrace new life philosophies.
KEBAB
A bold and global flavor that has found its way onto menus around the world and is greatly loved by the younger generations.